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Totally awesome ice cream cake!
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I made this cake for my daughter's birthday party and it was a hit! So pretty and easy and makes an excellent summer birthday cake!
You have to try it! So delicious! I found the recipe at:
What You Need:- 24 OREO Cookies, divided
- 2 cups strawberry ice cream, softened
- 2 cups thawed COOL WHIP Whipped Topping, divided
- 2 cups chocolate ice cream, softened
- 2 Tbsp. hot fudge ice cream topping
How to make it:
LINE 9-inch round pan with plastic wrap, with ends extending over side of pan. Stand 14 cookies around edge of pan. Crush remaining cookies. Reserve 1/2 cup crumbs for later use; sprinkle remaining crumbs onto bottom of pan. Spread strawberry ice cream over crumbs; top with 1 cup COOL WHIP and reserved crumbs. Cover with chocolate ice cream.
FREEZE 4 hours.
REMOVE dessert from freezer 10 min. before serving. Use plastic wrap handles to lift dessert from pan. Carefully peel off plastic wrap; place dessert on serving plate. Let stand at room temperature to soften slightly. Top with remaining COOL WHIP; drizzle with fudge topping.
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